Specification Sheet | Vitamin D3 0.25%

Product Code:P038
CAS Number:67-97-0
Botanical or Chemical Name:Cholecalciferol
Source / Plant Part:Lanolin
Extraction Method:Saponification
Testing Specification Methodology
Characteristics
  • Appearance Fine White powder Organoleptic
  • Aroma Neutral Organoleptic
  • Taste Neutral Organoleptic
  • Solubility Fat
    • Analysis
  • Loss on Drying Report Only Moisture Balance
  • Identity Matches reference standard FTIR / NMR
  • Cholecalciferol-D3 ≥ 0.3% / 100,000iu/g HPLC
    • Other Ingredients
  • Corn Oil 1 - 15% -
  • Modified Starch 35 - 50% -
  • Sucrose 5 - 15% -
  • Maltodextrin 25 - 40% -
  • Sodium Ascorbate 0.5 - 1% -
  • Tocopherol 0.5 - 2% -
  • Silicon Dioxide 0 - 1% -
    • Heavy Metals
  • Arsenic < 1 ppm ICP-MS
  • Cadmium < 1 ppm ICP-MS
  • Lead < 1 ppm ICP-MS
  • Mercury < 0.01 ppm ICP-MS
    • Microbiology
  • Total plate count < 10,000 (cfu/g) AOAC/USP / FDA BAM
  • Yeast & mold count < 1,000 (cfu/g) AOAC/USP / FDA BAM
  • Total coliforms < 100 (cfu/g) AOAC/USP / FDA BAM
  • Salmonella Absent (cfu/25g) AOAC/USP / FDA BAM
  • E. coli Absent (cfu/10g) AOAC/USP / FDA BAM
  • Staphylococcus Absent (cfu/10g) AOAC/USP / FDA BAM
    • This is a specification sheet. For certificates of analysis please search the lot number on your product, or contact support@customizedblends.com.
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