Specification Sheet | Magnesium Bisglycinate
Product Code:P119
CAS Number:14783-68-7
Botanical or Chemical Name:Magnesium bisglycinate anhydrous
Testing
Specification
Methodology
Characteristics
Appearance
White Powder
Organoleptic
Aroma
Neutral
Organoleptic
Taste
Bitter
Organoleptic
Solubility
Soluble in water
Analysis
Loss on Drying
Report Only
Moisture Balance
Identity
Matches reference standard
Magnesium
11% - 14% (m/m)
ICP-MS
Glycine
75% - 85% (m/m)
HPLC
Loss on Drying
≤ 2%
Moisture Balance
Heavy Metals
Arsenic
< 1 ppm
ICP-MS
Lead
< 1 ppm
ICP-MS
Cadmium
< 0.5 ppm
ICP-MS
Mercury
< 0.1 ppm
ICP-MS
Microbiology
Total plate count
< 10,000 (cfu/g)
AOAC/USP / FDA BAM
Yeast & mold count
< 1,000 (cfu/g)
AOAC/USP / FDA BAM
Total coliforms
< 100 (cfu/g)
AOAC/USP / FDA BAM
Salmonella
Absent (cfu/25g)
AOAC/USP / FDA BAM
E. coli
Absent (cfu/10g)
AOAC/USP / FDA BAM
Staphylococcus
Absent (cfu/10g)
AOAC/USP / FDA BAM
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